The Nut Tree Inn (Menu)

Main Street, Murcott
+44 1865 331253

Complimentary
Nut Tree Breads, Grant Harrington Cultured Butter, Oxfordshire
0
Amuse Bouche – Wild Mushroom Velouté, White Truffle Oil
0
Starters
Pressed Duck Confit & Foie Gras Terrine
22
Parfait of Chicken Livers
18
Nut Tree Smoked Loch Duart Salmon
20
Twice Baked Old Winchester Souffle
19
Main Courses
Beef Fillet from Aubrey Allen – cooked medium rare
49
Best End Of Cornish Lamb, Herb Crust, Sauteed Sweetbreads
46
Breast of Guineafowl
42
Fillet Of Wild Sea Bass
48
Salt Baked, Honey Roasted Celeriac
38
Pre Dessert
'Chocolate Egg’
0
Desserts
Artisan Cheese, Nut Tree Crackers
19
Passion Fruit Soufflé
18
Classic Glazed Savarin
17
Sticky Toffee Pudding
17

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